Italy

Grilled Portobello Steak

Large Portobello mushrooms grilled and seasoned to mimic steak.

Osso Buco di Seitan

Braised seitan cooked with vegetables, white wine, and broth.

Prosciutto di Parma Vegan

Thinly sliced, marinated, and cured carrots or beets served with melon.

Pollo alla Cacciatora with Chickpeas

Chickpeas cooked in a tomato-based sauce with onions, bell peppers, and herbs.

Spaghetti alla Carbonara

Pasta with crispy tofu or tempeh, vegan eggs, nutritional yeast, and black pepper.